Food

It's The May Fair's philosophy to serve fresh, ethically sourced ingredients - and only in the season they taste best.

Bar food favourites include sharing platters that showcase the best flavours of the Mediterranean, supremely fresh sushi and wickedly indulgent sweeter treats.

Our extensive a la carte menu makes the most of our policy of only using trusted suppliers to guarantee quality and it reads like a tour of the best of British food: Aylesbury Duck, Cornish Crab and potted Morcambe Bay shrimps make regular appearances when in season.

The May Fair Bar is also the place to head for breakfast always freshly prepared to order.

May Fair Bar Menus:
Platters         A la carte
Breakfast      Wine list

Don't forget to try our Cocktails and Cupcakes