Catering
Ethically sourced, seasonally fresh, The May Fair’s food philosophy is grounded firmly in supporting local producers, with the vast majority of our ingredients sourced from high-quality, British farmers. Everything tastes better when in season. The May Fair’s menus change every quarter to ensure availability of the freshest local ingredients, transformed into a flexible, creative range of seasonal dishes.
Bespoke menus
In the hands of The May Fair’s expert chefs, our ethically sourced ingredients form the basis of a spectacularly versatile menu. Either choose our standard option menu or tailor to your exact requirements to impress, inspire and motivate your meeting or event.
Health and nutrition
Healthy, balanced menus and exceptional quality are cornerstones of The May Fair’s approach to cooking. We provide food that keeps your energy levels up with our healthy options. View our breakfast menus for just a few examples – served when you like, where you like.
For more information please call +44 (0)20 7915 3898 or email events@themayfairhotel.co.uk
