Afternoon Tea
Afternoon Tea at May Fair Kitchen is served in the intimate surroundings of The May Fair Hotel, Stratton Street, Mayfair. Freshly baked scones with clotted cream and preserves, finger sandwiches, and chocolates by Charbonnel et Walker arrive alongside Champagne and a carefully chosen selection of fine loose-leaf teas. Charbonnel et Walker have been making chocolates since 1875 and hold a Royal Warrant that has been in place for over 50 years.
Traditional, vegetarian, vegan and children's menus are all available. Served Thursday to Sunday from 12:30pm.
What's On
Tea for Two, Sparkling Wine on Us
At May Fair Kitchen, the Charbonnel et Walker Afternoon Tea now includes complimentary Gusbourne English sparkling wine, produced at one of England's most celebrated vineyards, and a worthy companion to the occasion.
Expect the classics done properly: finger sandwiches, warm scones with Cornish clotted cream and preserves, and seasonal patisserie, all served in the heart of Mayfair, steps from Green Park and Berkeley Square.
£49 per person, including half a bottle of Gusbourne. Available for groups of 2 to 8, Thursday to Sunday until 10th September.
Children's Afternoon Tea in Mayfair
Afternoon Tea is better with the whole family. May Fair Kitchen's Children's Afternoon Tea brings together sandwiches, scones and cakes for younger guests, served alongside the full traditional menu so everyone can sit down together. Available Thursday to Sunday, 12:30pm to 4pm.
This summer, children's menus are available at a reduced price following the Government's temporary VAT reduction from 20% to 5% on children's dining, available until 1st September 2026.
Let Them Eat Cake
The patisserie selection at May Fair Kitchen changes with the seasons. This season's menu features a chocolate hazelnut mousse with dulce de leche and Madagascan vanilla, a mandarin and cinnamon silk mousse brûlée, and a white peach mousse with raspberry rose and cinnamon shortbread.
To Suit Every Taste
May Fair KitchensVegan and Vegetarian Afternoon Tea menus are designed with the same care as the traditional menu. Both feature sourdough sandwiches, scones with strawberry and vanilla, and the raspberry and passion fruit delice.
THE PERFECT PAIRING
Afternoon Tea at The May Fair is served with Champagne as standard. Choose from our Champagne Afternoon Tea or Rose Champagne Afternoon Tea, both served with Moet & Chandon.
Spotlight On: Charbonnel et Walker
Charbonnel et Walker have been making chocolates and truffles since 1875, earning a Royal Warrant that has been held for over 50 years. Their fine couverture chocolates are made using traditional methods and have long been favoured by the Royal family. Their chocolates feature on our Afternoon Tea menu at May Fair Kitchen.